DeLonghi Domino Especificaciones Pagina 17

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Burners Pan diameter
Auxiliary 12 to 22 cm
Semi-rapid 22 to 26 cm
Triple ring 24 to 28 cm
WRONG
CORRECT
CORRECT USE OF DOUBLE-RING BURNER
The flat-bottomed pans are to be placed directly onto the pan-support.
To use the WOK you must place the wok stand in the CORRECT position as
shown in fig. 21.
COOKING HINTS FOR GAS HOBS
The burners are different sizes, and can be used in different ways.
The largest can be used for boiling, to seal meat or foods that are cooked quickly,
and the smallest for stews and sauces.
Always ensure that you use the correct size of saucepan.
For fast boiling, make sure the flame just reaches the edge of the pan. Flames going
up the side of the pan means wasted heat and the contents of the pan will take
longer to boil.
For optimum efficiency use a wok or pan no smaller than 230mm diameter.
Figure 21
do not use pans with concave or convex bases
Figure 20
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